The Journey of Deghchi
Deghchi, a flagship brand of ‘Kiati food services Limited was conceived in the market to fulfil the ever-present gap of supplying Indian Traditional base gravies in the UK.
Deghchi means a traditional Indian pot which is corner stone of any traditional Indian Cooking. Meant to be used for slow cooking of gravies, this method impart mouthwatering flavours we associate Indian dishes with.
At Deghchi we aim to be the most trusted name when it comes to supplying Indian Base gravies to Hotels, Restaurants, Catering service providers and anybody who use Indian Base Gravies in their cooking.
Adopting time tested old traditions of slow cooking at low heat, using only authentic and traditional Indian masalas our gravies comes with the unique flavour and freshness that has always been synonymous with food cooked in Indian Kitchens.
At the heart of what we do lies the age-old Indian tradition of treating food as God.
Driven by latest technologies, conceptual innovations and effective teamwork, Deghchi is committed for its distinctive taste.
Vision
At Deghchi, we’re more than just a food supplier. We’re a gastronomic movement—a heartbeat pulsating with creativity, flavor, and community. Our vision transcends mere sustenance; it’s about celebrating life through food. Here’s what we envision:
- Empowering Communities: We believe in the transformative power of food. It brings people together, bridges cultures, and nourishes both body and soul. Through our culinary endeavors, we aim to empower communities, one meal at a time.
- Joyful Exploration: Deghchi is your passport to a world of flavors. Explore our gravy and mixes, and embark on a journey that tantalizes your taste buds and broadens your culinary horizons. From aromatic curries to velvety gravies, each dish tells a different story.
- Quality Ingredients: Our commitment to excellence starts with sourcing the finest ingredients. We handpick fresh produce, aromatic spices, and sustainably raised meats. Every bite reflects our dedication to quality.
- Craftsmanship: Our chefs are artisans. They blend tradition with innovation, creating dishes that are authentic, nostalgic and contemporary. Each gravy is a masterpiece—a symphony of flavors that dances on your palate.
- Global Tapestry: Deghchi celebrates diversity. Our food items draws inspiration from around the globe and Indian gastronomy and fusion. Whether it’s a fragrant Indian curry, a comforting Italian ragù, or a spicy Thai coconut gravy, we honor the rich tapestry of global cuisine.
- Lasting Memories: Food is memory. It’s the laughter shared over a family dinner, the aroma that lingers in your kitchen, and the warmth of hospitality. At Deghchi, we create lasting memories food for life always in your plate at a time.
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Chef Testimonials
At Deghchi, we are committed to bring excellence in the field of cooking by manufacturing products that help maintain consistent quality with cost effectiveness as a solution provider to many food businesses and retail outlets. We also help for small restaurant start-up support through our products and recipes.
Quality Commitment
- Consistent product quality to customers
- International production standards
- Best practices in lieu of Food Safety Hazards
- Standardized process moderated by a panel of qualified controllers
- Embed HACCP principles at all stages of manufacturing & development
Executive Chef
Our executive chef brings a wealth of culinary expertise. His education in culinary arts and catering technology ensures that every dish we create is a masterpiece. From traditional Indian gravies to innovative fusion bowls, his passion shines through.
Explore Our Indian Base Gravies :
Visit our product sections and discover the heart and soul of Deeghchi. Join us in this flavorful journey—one where every bite is an ode to culinary artistry and community.
- Reducing Costs, Enhancing Quality: In today’s challenging kitchen scenarios, we recognize the need to minimize raw material wastage, reduce manpower costs, and maintain top-notch quality. Our mission is to provide base gravies in various forms, making them accessible to British Indian Restaurants (BIRs) at reasonable prices.
- Slow Cooking: By By adopting slow cooking processes items to slow-cooking processes, we preserve the health benefits and authentic taste of ingredients. Our gravies are crafted with care, ensuring that each spoonful tells a flavorful story.
- Industry Experience: Our chef has honed his skills at renowned establishments such as Mitchells and Butlers, Soho House, Miznon, and White Rabbit Projects. These experiences have shaped our commitment to excellence.
Our Certificates
