Cost reduction
Save on wastage of food. Save on preparation time. Reduce manpower cost. With Minimum 3 months' shelf life.
Authentic Indian ingredients
For best flavour and health benefit we use authenticate ingredients source directly from growers in India.
Slowly cooked items
The low heat used in slow cooking destroys fewer nutrients than high-heat cooking
Time and Money saver
Efficient processes for launching new UK restaurants or optimizing existing ones for increased profitability.
Organic and ready to use
All our food items are with no preservatives or artificial ingredients.
